Apricot Glazed Carrots | Simply A Pinch

Blue Ribbon Recipe

Roasted carrots are an amazing anytime aspect dish. They’re simple sufficient to serve alongside baked rooster and could be fancy sufficient for Easter dinner. We love how the apricot and citrus flavors mix collectively in a yummy sauce that coats the candy carrots. The sauce is buttery, candy, a tad tangy, and has a contact of spice. Yum!