Corned Beef Gravy | Simply A Pinch Recipes

Blue Ribbon Recipe

This creamy gravy is stuffed with corned beef in each chunk. It is an amazing twist on gravy to go over toast or biscuits. Straightforward to make, this may be ready in a snap. Serve for breakfast or dinner. We poured it over selfmade biscuits, and it was incredible. This budget-friendly recipe has a St. Patrick’s Day really feel to it.