Crock Pot Hen Salsa | Simply A Pinch Recipes
Crock Pot Hen Salsa
Crock Pot Hen Salsa: When unsure what’s for dinner, flip to this straightforward dump-and-go Crock Pot meal. Because of salsa and taco seasoning, the hen has tons of taste. After simmering within the sluggish cooker, the hen breasts are tender and shred simply. Bitter cream provides a contact of creaminess to the sauce. We served ours over rice and sprinkled with cheese as advised. This shredded hen is flexible. It may be used for burritos, in a burrito bowl, or on quesadillas.
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YIELDS:6 serving(s)
PREP TIME:5 mins
TOTAL TIME:3 hrs 15 mins
CAL/SERV:246
Ingredients
- 4 boneless skinless chicken breasts
- 2 tsp. taco seasoning mix
- 2 c. chunky red salsa
- Lime wedges, for serving
Directions
- Step 1Arrange chicken breast in slow cooker. Sprinkle all over with taco seasoning mix. Pour 1 cup of the salsa over seasoned chicken. Cover and cook on high for 3 hours (or low for 6-8 hours).
- Step 2Use two forks to shred the chicken. Add remaining cup of salsa and toss to coat.